WooMeeOk Korean BBQ

Pauline Pham 3 months ago

I don’t usually go out and eat alone, but I was having a terrible day and needed to get out of the rain for a bit. Hadn’t come to this place in years but decided to go in. I asked for a table for one, and there was a few minute wait which I didn’t mind since they probably had to set the table up first. They sat me at a one person table I didn’t know existed but greatly appreciated. The server (I didn’t get their name) was great, really kind and attentive, changed my grill before it was even that bad, and just a really nice person. The meats were amazing, they had a good variety of banchan, and I don’t know if the dressing in the salad is something a lot of other places also use, but it was extra good here. It wasn’t too dark inside like how some places are for “mood lighting”, but it wasn’t too bright either where it’s like you’re in an interrogation room, it was just right really. And whoever was on aux today deserves a raise cause they had bangers from American pop to k-pop and even j-pop. 10/10 would recommend and probably come back again after a long shift :)

Gabriel Leroux 3 months ago

We were looking for some Korean BBQ on the way home to Fate. We usually go to Plano for Korean BBQ. However this was closer to home. The reviews for this place were almost 5 stars so we tried it out. The service was great and extremely attentive. Had no issues ordering our food and getting refills. The food was also great and everything tasted above average for Korean BBQ. My only complaint for this place is the atmosphere. It is extremely run down and could definitely use a massive face lift. Other than that it’s definitely worth checking out!

K Cro 5 months ago

Group of eight - Had a great time at WoomeeOK! Nice menu options and the table grill makes it such a fun, interactive experience. Shoutout to our server, Trinh—she was amazing! Super friendly, attentive, and made everything smooth from start to finish. Great food, great service—we’ll definitely be back!

M James 6 months ago

Nothing but exceptional praise for this restaurant. Joey, our server, was so attentive and informative on the whole process. Food quality was beyond amazing. Our daughters had so much fun "cooking dinner" for mom and dad. Highly recommend the brisket, Hawaiian pork belly and teriyaki chicken. Steamed egg and seafood soup were phenomenal with a warm bowl of rice. We can't wait to go back! Thank you Joey for the awesome experience and meal!

Timika Simmons a year ago

I went here with my daughter. She had been to the other location so we tried this one together. It was my first time eating Korean barbecue and I was sadly disappointed to be introduced to the cultures food with such a bad representation. My daughter mentioned the other location properly marinates the meats, gives fresh vegetables and has the flavors correct. Lettuce: a mix taste of flavored dishwater and vinegar. Lettuce was stubbornly hard Bulgolgi: only thing with purchasing. Flavored okay. Very clumpy and small portions Beef belly: No Cucumbers: these were rotten. I have tasted rotten cucumbers before and these were not only bad flavored but had an acidity of expired vegetables Galbi: VERY TOUGH. Tough enough to choke a horse. Not only was the texture unacceptable but the flavor was nonexistent. It’s like they dipped it in flavored water and then served it to us. Galbi at the other location and Moodaepo have that authentic, qualify flavor that was missing here. Sad. And way way too much fat on it barely any meat. I hope to try Korean barbecue at the other location or Moodaepo as recommended by my daughter as this was a sad experience, taste wise. The staff were cool, the atmo